Menu

Full Menu

Available Mon – Thu: 12pm – 8pm and Fri – Sun: 12pm – 8:30pm

 

Appetizers

Fried Tofu

Deep fried crispy beancurd (tofu). Served with sweet Thai chili sauce and grounded peanuts. $5.00

Pork Dumplings

Dumpling filled with seasoned ground pork, ginger, green onions, cabbage. Lightly fried. Served with seasoned soy sauce. $6.00

Spring Roll

Deep fried roll stuffed with ground chicken, onions, cabbage and bean thread noodle. Served with sauce. $5.00

Summer Roll

Fresh roll stuffed with shrimp, cilantro, basil, wrapped in rice paper. Served with sauce. $6.00

The Golden Shrimp

Jumbo shrimp wrapped in spring roll shell, fried to golden. Served with sauce. $12.00

Crab Rangoon

Made with real crab meat and cream cheese $12.00

Kanom Jeep (Chicken & Shrimp)

Thai dumplings made with ground chicken and chopped shrimp mixed and seasoned with soy sauce, sesame, oil, garlic power, black pepper, scallions, onions and carrots. Garnished with fried garlic. Served with seasoned soy sauce. $12.00

Skewer

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Beef Skewer

Grilled thin slice beef bursting with asian bbq sauce. $9.00 DSC_2573 light satay low-close

Chicken Satay

Thin slice chicken marinated with coconut milk, yellow curry skewed and grilled. Served with creamy peanut sauce. $8.00

Moo Yang

Grilled thin sliced seasoned pork on skewer $6.00

Stir Fried

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Brown Sauce

Stir fried sauce made with fresh garlic, soy sauce, oyster sauce, sweet soy sauce, carrot and scallion * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 Note: Items do not come with rice. $13.00 – $ 18.00

Ka Prow Sauce

Spicy stir fried sauce made with fresh garlic, chili basil, red bell pepper, scallion, fish sauce, oyster sauce * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 Note: Items do not come with rice. $13.00 – $18.00 DSC_2633 chix parsley down shot

Ka-Tiam Prik-Thai Sauce

Stir fried sauce made with fresh garlic, black pepper, soy sauce, oyster sauce, sweet soy sauce * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 Note: Items do not come with rice. $13.00 – $18.00

Curry

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Green Curry

Green curry paste mixed with coconut milk, sugar (spicy creamy savory and sweet), egg plant, bamboo shoot, basil leaves, red bell pepper. * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 Note: Items do not come with rice. $13.00 – $18.00 DSC_2580 beef bowl down shot

Panang Curry

Panang curry paste mixed with coconut milk then simmer to thickness, add thin slices of kaffia leaves for aroma. * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 Note: Items do not come with rice. $13.00 – $18.00

Red Curry

Red curry paste mixed with coconut milk, bamboo shoot, basil leaves, red bell pepper. * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 Note: Items do not come with rice. $13.00 – $18.00

Noodles

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Pad Kee Mao (spicy fried noodles)

AKA Drunken noodle, Stir-fried wide rice noodles with basil, red bell pepper, tossed in Thai spicy chili garlic sauce. * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 $13.00 – $18.00

Pad See Ew (fried rice noodles)

Stir-fried wide rice noodles with eggs, soy sauce, sweet soy sauce, black pepper and chinese broccoli. * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2 $13.00 – $18.00 DSC_2612 shrimp noodles 45 angle

Pad Thai (sweet & tangy noodle)

Stir-fried rice noodles with eggs, sweet pickle radishes, bean sprouts, chopped roasted peanut, flavored with pad thai sauce. * with Chicken or Pork: $16 * with Beef or Shrimp: $18 * with Vegetable: $13 add tofu: $2* $13-$18

Fried Rice

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Fried Rice

Stir-fried rice with egg, scallions and choice of meat * with Chicken or Pork: $16. * with Beef or Shrimp: $18. * with Vegetable: $13. add tofu: $2. $13.00 – $1800

Dessert

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Sticky Rice with Mango

Stick Rice seasoned with coconut milk and sugar served with mango and coconut cream. $7.00 DSC_2658 sticky rice with egg custard 45 angle

Sticky Rice with Sangkaya

Sweet sticky rice served with Thai egg custard (steamed egg, coconut milk, sugar) and top with coconut cream. $6.00

Soup

Tom Kha

Thai Hot and sour coconut soup, made with coconut milk, lemongrass, galangal root, kaffir lime leaves, straw mushroom, chili paste, cilantro, scallions, fresh lime juice * with Chicken $6 * with Shrimp $7 $6.00 – $7.00

Tom Yum

Thai Hot and sour soup made with lemongrass, kaffir lime leaves, galangal root, straw mushroom, chili plate, cilantro, scallions, fresh lime juice * with Chicken $6 * with Shrimp $7 $6.00 – $7.00

Salad

Green Salad

Lettuce, tomato, cucumber choice of *Cilantro dressing or * Ginger dressing $5.00 DSC_2598 chix cabbage platter down shot off center

Lab Gai (chicken salad)

Grounded chicken seasoned with fish sauce, pepper flake, grounded roasted rice, fresh lime juice, cilantro, red onions and scallions $14.00

Som Tum (green papaya salad)

Shredded green papaya, fresh chili, tomato, peanut seasoned with fish sauce, sugar and fresh lime juice $10.00 beef onions platter down shot

Yum Nuea (beef salad)

Thin sliced grilled beef, cucumber, tomato, fresh chili, cilantro, scallions, seasoned with fish sauce and fresh lime juice $15.00

Drink

Thai Ice Tea

Thai tea leaves mixed with sugar boiled to perfect body. * with Half & Half or with Fresh Lime Juice $5.00